Organic Cacao Butter

Organic Cacao Butter has a rich, delicate chocolate aroma. This completely distinguishes it from the smoky, burnt aroma of standard cacao butter. Just a small amount adds a delicious chocolate flavor to smoothies, ice creams and many other recipes.

Our Organic Cacao Butter is gently warmed to 100-120 degrees F whereas standard methods of processing cacao butter generate heat in excess of 300 and often 400 degrees F!!

The unfiltered, nutrient rich Cacao Butter results in greater levels of nutrition, antioxidants and ORAC values. This means you never have to trade health benefits for great taste.