Our Organic Four-Root Maca Powder is a blend of yellow, red, black, and purple maca roots — a balanced and full-spectrum mix that celebrates the natural power of this revered Andean plant. Grown using traditional farming methods at high altitudes in the Peruvian Andes, our organic maca root powder is minimally processed to preserve its nutritional integrity and deliciously earthy flavour.
Naturally rich in vitamins B1, B2, C, and E, as well as key minerals like calcium, iron, copper, and zinc, maca is a nutrient-dense addition to any daily routine. It also contains over 20 amino acids (including all eight essential amino acids), plus plant sterols, alkaloids, polyphenols, and glucosinolates — all naturally occurring compounds that contribute to its reputation as one of the world’s most powerful superfoods.
Known as an adaptogen, organic maca is often included in wellness routines and is particularly popular among people looking to support hormonal wellbeing and maintain balance as part of a healthy lifestyle. It’s particularly popular among those looking to maintain resilience during busy or stressful times. Its growing global popularity is rooted in over 2,000 years of use by indigenous communities of the Andes, where maca has long been valued as a nourishing daily food.
Maca has also traditionally been associated with reproductive and hormonal wellbeing, which is one reason it remains a popular addition to modern wellness routines. While individual experiences can vary, many people choose maca as part of a balanced approach to supporting their overall wellbeing.
Versatile and easy to use, organic maca powder can be stirred into porridge, smoothies, granola, or yoghurt, or blended into hot drinks. For a simple and satisfying option, try our favourite “Maca-ccino” – maca powder with hot water, cinnamon, and a natural sweetener.
We also stock red maca powder, black maca powder and gelatinised maca. Discover our superfood range.
Suggested use of maca powder:
Take between 1-8 teaspoons per day, start with a small amount and work up to what feels a good amount for you and your body.
Ingredients: 100% Maca root from 4 mixed colours (70% yellow, 30% black, red and purple)
Country of Origin: Peru
Botanical Name: Lepidium Peruvianum – Other Names: Peruvian Ginseng
Approved health benefits of maca powder*
Fertility and reproduction.
Energy-yielding metabolism.
Healthy vision.
Improvement of skin health.
Macronutrient metabolism.
Maintenance of bones.
Maintenance of normal hair & nails.
Nervous system support.
Normal DNA synthesis.
Normal muscle function.
Process of cell division.
Protein synthesis.
Acid-base & carbohydrate metabolism.
Formation of red blood cells and haemoglobin.
Immune system support.
Iron transport in the body.
Maintenance of connective tissues.
Maintenance of normal blood pressure.
Metabolism of vitamin A & fatty acids.
Normal cognitive function.
Normal hair & skin pigmentation.
Oxygen transport in the body.
Protection of cells from oxidative stress.
Reduction of tiredness and fatigue.
* These approved health benefits are based on the detailed nutritional composition of the product we supply. They may not be applicable to similar products from other suppliers. Read more about the benefits of maca powder.
Nutritional info Per 100g
Energy KJ: 1380KJ | Energy Kcal: 327Kcal
Fat: 0.8g | Of which saturates: 0.2g | Of which mono-saturates: <0.1g | Of which poly-unsaturates: 0.4g
Carbohydrate: 60.9g | Of which sugars: 38.3g
Protein: 10.0g | Dietary Fibre: 18.0g | Salt: <0.1
Thiamin (B1): 0.21mg | Riboflavin/Vitamin B2: 1.95mg | Vitamin B6: 0.3mg
Calcium: 350.00mg | Iron: 13.00mg | Zinc: 4.10mg
Allergen free from:
Peanut, Peanut Oil
Tree nuts
Sesame Seeds
Milk & Derivatives
Eggs
Fish
Shellfish
Soya
Wheat & Gluten
Sulfites
Other Known Allergens
Free from any GMO
Packed on premises that handles nuts & seeds.
FAQs
What is maca powder and where does it come from?
Maca (Lepidium Peruvianum), also known as Peruvian Ginseng, is a root vegetable native to the Andes of Peru, used as a nourishing daily food by indigenous communities for over 2,000 years. Detox Trading’s organic maca powder is grown using traditional farming methods at high altitudes in the Peruvian Andes and minimally processed to preserve its nutritional integrity. This four-root blend combines 70% yellow with 30% black, red and purple maca for a full-spectrum powder.
What are the benefits of organic maca powder?
Maca is naturally rich in vitamins B1, B2, C and E, and key minerals including calcium, iron, copper and zinc. It also contains over 20 amino acids, plant sterols, alkaloids, polyphenols and glucosinolates. Known as an adaptogen, it is popular among people looking to support a balanced lifestyle and maintain resilience during busy or stressful times. Maca is also traditionally associated with reproductive and hormonal wellbeing and is often included in modern wellness routines with this in mind. Read more about the benefits of maca powder.
What is the difference between yellow, red, black and four-root maca powder?
Red maca and black maca are available as single-variety powders for those who want a specific type. This four-root blend combines all varieties for a balanced, full-spectrum mix. Gelatinised maca is also available, heat-processed to remove starch which some find easier to digest. A nutrition consultation with the Detox Trading nutritionist is available if you want guidance on which suits you.






