Agave inulin is a carbohydrate belonging to a class of compounds known as fructans and is closely related to fructo-oligosaccharides (FOS). Agave inulin is not absorbed in the gastrointestinal tract and is therefore considered a fibre, it has a mild but sweet flavour and it very water soluble.
Because of EU Regulation on nutrition and health – we are very limited on any nutrition or health claims on this product. This does not mean you can’t research your own information on the internet on this product.
About our agave inulin powder
Agave inulin is a carbohydrate belonging to a class of compounds known as fructans and is closely related to fructo-oligosaccharides (FOS). Agave inulin is not absorbed in the gastrointestinal tract and is therefore considered a fibre. It is a soluble fibre that is very low on the glycemic index, making it suitable for diabetics and potentially helpful in managing blood sugar levels.
Neutral and clean with a mildly sweet flavour, agave inulin acts as a prebiotic to feed your good gut bacteria (probiotics) and promote complete intestinal health. Organic inulin from agave has the added benefit of being very soluble in cold water, meaning it can easily be incorporated into drinks and smoothies.
Possible benefits of organic agave inulin
Neutral, clean, sweet flavour Prebiotic and probiotic promoter Enhances calcium absorption Low on the glycemic index
Add as desired to raw chocolate recipes, superfood drinks, smoothies, juices, breakfasts, baked goods, yogurt and much more.
This product is free from the following allergens: Peanut, Peanut Oil Tree nuts Sesame Seeds Milk & Derivatives Eggs Fish Shellfish Soya Wheat & Gluten Sulfites Other Known Allergens It is also free from any GMO