Coconut Palm Sugar – Organic

Coconut Palm Sugar – Organic

From £6.00

Coconut sugar is one of the healthiest natural sweeteners, it’s rich in flavour with a hint of caramel sweetness and resembles brown sugar.

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Organic Coconut Palm Sugar

Coconut sugar is one of the healthiest natural sweeteners, it’s rich in flavour with a hint of caramel sweetness and resembles brown sugar. Not only that but it has a low glycemic index so is much better for you than conventional refined sugars.

Soil AssociationIngredients: 100% Coconut Palm Sugar
Country of Origin: Bali

Botanical Name: Cocos nucifera

UK Maca SuperfoodsWith a 6,000 year history, palm sweeteners have a proven track record of providing nourishing sweetness for the human body. It also boasts a high nutritional content, includes essential minerals, vitamins and amino acids. It offers a rich supply of iron, zinc, magnesium, potassium, and vitamins: B1, B2, B3, and B6.

Organic Coconut Palm Sugar is made from the nectar produced from the coconut tree (coco nucifera – not the same palm tree that produces Palm Oil). Once collected, it is boiled and processed into a granule.

* Please note that some coconut palm sugars on the market are mixed with cane sugar and other malt-based ingredients. Our coconut palm sugar is made from 100% pure coconut palm nectar. No cane sugar added. No maltodextrin added.

UK Maca SuperfoodsHow our coconut palm sugar is processed

In order to catch the sap from the coconut tree, farmers must climb to the top of the palm, using great strength and skill. After an incision is made in the stalk of the coconut flower, the sap begins to run. It is usually collected in the mornings, sometimes in empty coconut shells or a bamboo container.

It is then heated in large open pots until the translucent liquid turns into a thick and concentrated syrup, known as jaggery. During this process, water, lime and organic mangosteen’s peel are added to prevent fast fermentation. The syrup is allowed to cool and set into a solid paste, which, depending on the caramelisation that has occurred, can be a very deep brown colour. Due to the minimal processing and small batch production of this product, the taste, colour and texture may vary from batch to batch and even between packages.

The paste is then transported to a processing centre for granulation. The resulting sugar crystals are dried, sieved and carefully inspected, ensuring that only product of the highest quality goes on to be weighed and, finally, packaged.

At Detox Trading we stock a wide range of natural sweeteners, check them out here.

Nutritional info Per 100g
Energy KJ – 1612KJ
Energy Kcal – 379Kcal
Fat – 0.0g
of which saturates – 0.0g
Carbohydrate – 93.1g
of which sugars – 93.2g
Fibre – 0.2g
Salt – 0

Packed on premises that handles nuts & seeds.

Allergen free from:
Peanut, Peanut Oil
Tree nuts
Sesame Seeds
Milk & Derivatives
Wheat & Gluten
Other Known Allergens
Free from any GMO

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  • Coconut Flour
  • Stevia Leaf Sweetener
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The UK government's nutrition and health claim regulations are very strict.  As a result, we cannot state the full benefits of this product on our site and we encourage you to do your own research.

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