Fermented Chilli Sauce 150ml, Mildy Hot – Crock and Cole

This tasty fermented chilli sauce from Crock and Cole is unique because it is made from chillis that are fermented for 2 months. The result is a super tasty, kimchi-like sauce that works well with so many dishes. The ingredients are all locally grown and all the crock and cole products are full of microbiological life.

Ingredients: Red peppers, apple cider vinegar, honey, garlic & sea salt.
Produce of UK

Ingredients Crock and Cole Fermented Chilli Sauce

Red peppers, apple cider vinegar, honey, garlic & sea salt.

Garlic

Totally delicious and another great ingredient for fighting winter colds and boosting your immune system.

We also sell an amazing kimchi and turmeric 24 carrot sauerkraut from crock and cole.

Storage suggestion

Best kept refrigerated and use within 6 weeks of opening.

Due to a shared production kitchen, this product is not suitable for people with sesame or gluten allergies.

Allergen free from:
Peanut, Peanut Oil
Tree nuts
Milk & Derivatives
Eggs
Soya
Fish
Shellfish
Sulfites
Other Known Allergens
Free from any GMO